Coffee-Encrusted Chicken

If you’re looking for a tasty and unique dinner idea, you’ve come to the right place. This Coffee-Encrusted Chicken is a fun twist on your usual chicken recipe.

The coffee adds a deep, rich flavor that pairs perfectly with the spices. Plus, it’s baked to crispy perfection. Let’s dive in!

Ingredients You’ll Need

• 4 chicken breasts
• 2 tablespoons ground coffee
• 1 tablespoon paprika
• 1 tablespoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon dried thyme
• 1 teaspoon dried oregano
• 1 teaspoon salt
• ½ teaspoon black pepper
• 2 tablespoons olive oil

How To Make

1. Preheat Oven: Start by heating your oven to 400°F (200°C).
2. Mix Spices: In a small bowl, combine the ground coffee, paprika, garlic powder, onion powder, thyme, oregano, salt, and black pepper.
3. Prepare Chicken: Pat the chicken breasts dry with paper towels. This helps the coating stick better.
4. Add Olive Oil: Rub the olive oil all over the chicken breasts. This will help the spice mixture adhere to the chicken.
5. Coat Chicken: Sprinkle the coffee and spice mixture evenly over each chicken breast. Press down gently to make sure it sticks.
6. Bake: Place the coated chicken breasts on a baking sheet. Bake for 25-30 minutes, or until the chicken is cooked through and the coating is crispy.
7. Check Doneness: Use a meat thermometer to ensure the chicken reaches an internal temperature of 165°F (74°C).
8. Serve: Let the chicken rest for a few minutes before slicing. Serve with your favorite sides and enjoy!

This Coffee-Encrusted Chicken is sure to be a hit at your dinner table. It’s easy to make and packed with flavor. Give it a try and impress your family with something a little different!