Midnight Brew – A Rich, Dark Roast Coffee With Dark Chocolate

Ready to make something special? Let me introduce you to the Midnight Brew.

It’s a rich, dark roast coffee with a hint of dark chocolate and a splash of creamy vanilla. It’s perfect for those late-night vibes.

Ingredients You’ll Need

Here’s what you’ll need to get started:

• 1 cup of your favorite dark roast coffee
• 1 tablespoon of dark chocolate syrup
• 1 teaspoon of vanilla extract
• 2 tablespoons of heavy cream or milk
• Optional: A pinch of sugar

How To Make

Let’s get brewing!

1. Brew Your Coffee: Start by brewing a cup of dark roast coffee. I like it strong, but you can make it as bold as you like.
2. Add the Chocolate: Pour your dark chocolate syrup into the coffee. Stir it well so it melts into the coffee. This gives it that rich, chocolaty taste.
3. Vanilla Time: Next, add a teaspoon of vanilla extract. This adds a smooth, sweet flavor that pairs perfectly with the dark chocolate.
4. Cream It Up: Pour in the heavy cream or milk. Stir until everything is mixed together. The cream makes it nice and silky.
5. Taste and Sweeten (Optional): Give it a taste. If you like it a bit sweeter, add a pinch of sugar. Stir until it dissolves.
6. Serve: Pour your Midnight Brew into your favorite mug. Sip and enjoy!

And there you have it—a cozy, rich drink to enjoy when the night is young. Perfect for a quiet moment or to share with friends.