Coffee-Flavored Oatmeal

Mornings are tough, and coffee can be a lifesaver. So why not combine it with a hearty breakfast? Coffee-Flavored Oatmeal is a perfect mix of both.

It’s simple to make and gives you that extra boost to start your day. Let’s dive into how you can make this tasty breakfast.

Ingredients You’ll Need

• 1 cup of oats
• 1 cup of brewed coffee (hot or cold)
• 1 cup of milk (any kind you like)
• 1 tablespoon of honey or maple syrup
• 1/4 cup of chopped nuts (like almonds or walnuts)
• 1/2 cup of fresh or dried fruit (like berries or raisins)
• A pinch of salt

How To Make

1. Prepare the Coffee: Brew a cup of your favorite coffee. It can be hot or cold; just make sure it’s strong enough to flavor the oatmeal.
2. Mix the Oats and Coffee: In a medium-sized pot, combine the oats and brewed coffee. Stir well to mix.
3. Add the Milk: Pour in the milk and stir again. This will make the oatmeal creamy.
4. Sweeten It Up: Add a tablespoon of honey or maple syrup. Stir to mix in the sweetness.
5. Cook the Oatmeal: Place the pot on the stove over medium heat. Cook, stirring occasionally, until the oats are soft and the mixture thickens (about 5-7 minutes).
6. Add Salt: Once the oats are cooked, add a pinch of salt. This helps balance the flavors.
7. Top It Off: Serve the oatmeal in bowls. Sprinkle with chopped nuts and fresh or dried fruit on top.
8. Enjoy: Your Coffee-Flavored Oatmeal is ready! Enjoy it warm and cozy.

This recipe is a great way to enjoy coffee and get a filling breakfast at the same time. It’s easy, quick, and packed with flavor. Give it a try and start your day right!